The philosophy of this café is to create good, natural, wholesome food using the very best quality ingredients.
The focus has been to specialise in wholesome salads, gluten free foods, raw cakes, raw bars, smoothies, and juices to provide food for people with dietary needs and desires not satisfied by other restaurants on the island. Many of the dishes have an Asian twist and offer delicious, fresh, and delicate flavours.
Some of the customer favorites are the beautiful organic teas and organic coffees sourced from Brazil and Colombia.
In addition, the café has a number of partnerships with local farms so that many ingredients are organic and locally sourced.
The café itself can accommodate 30 customers between the inside and outside spaces, and is very busy all seasons no matter summer or winter.
The café itself has an inside dining area, a covered outside patio dining area, a bar and cashier area, the kitchen, two storage areas, and a single person restroom. The space is 51 square meters and the front patio is an additional 16 square meters that’s used for seating.
Sources of business include café customers, takeaway customers, catering for parties and events, yoga retreats, and visitors of the island who own yachts, to name a few.
This business is truly a unique gem that has become a destination on the island of Mallorca for people seeking a healthy alternative to typical restaurant foods.
Handover period and training included
Details Provided Upon Inquiry